English
No degree, certificate or diploma
1 year to less than 2 years
Restaurant, Urban area
Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Ensure food service and quality control, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Must have knowledge of the establishment's culinary genres. Establish work schedules
5-10 people, Food and beverage servers, Kitchen and food service helpers
Public transportation is not available
Fast-paced environment, Work under pressure, Combination of sitting, standing, walking
Efficient interpersonal skills, Excellent oral communication
Bonus (Based on restaurant performance measured quarterly. No set amount guaranteed, there is a criteria that has to be met)
Group insurance benefits (Available after 3 months of employment [50/50]. After 1 year of employment, cost is covered 100% by the employer)
4 Moak Crescent
Thompson, MB R8N 2B7